Agricultural and Food Sciences Research

Service Categories
Agricultural and Food Sciences Research subcategories:
Taxonomy Code: TR-0400

Programs that conduct research which focuses on farm crops and animals, and develops ways of improving their quantity and quality. Scientists working in this area look for ways to improve crop yield with less labor, control pests and weeds more safely and effectively and conserve soil and water. They may also study methods of converting raw agricultural commodities into attractive and healthy food products for consumers.

Navigation Tips [+/-]

There are zero matching records

Outline of Categories [+/-]

Select a main category outline to be viewed: